I had to...it was on sale...
What better way to share Bacon with people, but a bake sale? I've been in the kitchen all afternoon working on 2 bacon items for tomorrow's sale. Triple Chocolate Chip Cookies with Bacon and 7-Layer Magic Bacon Bars. Sharing bacon makes me happy.
This week's recipe is the Truly Magical 7-Layer Bacon Bars. My only hope is that both go early during tomorrow's Bake Sale. That's the best compliment one can receive.
7-Layer Magic Bacon Bars
Ingredients:
5 slices of thick-cut bacon
1 stick unsalted butter, melted
1 1/2 cups graham cracker crumbs (about 6-7 full sheets)
1 cup chocolate chips
1 cup butterscotch chips
1 1/2 cup shredded coconut
1 can sweetened condensed milk
Directions:
Preheat oven to 400 degrees.
Line a baking sheet with aluminum foil and spray with cooking spray. Line slices of bacon on baking sheet and bake until golden brown, about 17-20 minutes. Place bacon strips on top of paper towels to drain and set aside.
Lower oven heat to 350.
Melt butter in a microwave-safe bowl and add graham cracker crumbs to butter and mix with a wooden spoon.
Spray a 13×9″ pan with cooking spray and spread graham cracker crumbs on the bottom.
Once bacon has cooled, break into small crumbles or pieces. In a mixing bowl, toss the bacon, chocolate chips, butterscotch chips, and coconut together and spread over graham crackers.
Spread the condensed milk over the top.
Bake for 25-30 minutes or until graham cracker crust is golden brown. Allow bars to cool completely before cutting into squares and serving.
Ingredients:
5 slices of thick-cut bacon
1 stick unsalted butter, melted
1 1/2 cups graham cracker crumbs (about 6-7 full sheets)
1 cup chocolate chips
1 cup butterscotch chips
1 1/2 cup shredded coconut
1 can sweetened condensed milk
Directions:
Preheat oven to 400 degrees.
Line a baking sheet with aluminum foil and spray with cooking spray. Line slices of bacon on baking sheet and bake until golden brown, about 17-20 minutes. Place bacon strips on top of paper towels to drain and set aside.
Lower oven heat to 350.
Melt butter in a microwave-safe bowl and add graham cracker crumbs to butter and mix with a wooden spoon.
Spray a 13×9″ pan with cooking spray and spread graham cracker crumbs on the bottom.
Once bacon has cooled, break into small crumbles or pieces. In a mixing bowl, toss the bacon, chocolate chips, butterscotch chips, and coconut together and spread over graham crackers.
Spread the condensed milk over the top.
Bake for 25-30 minutes or until graham cracker crust is golden brown. Allow bars to cool completely before cutting into squares and serving.
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